Little Farmer is a catalogue for ethic food in Switzerland.
It references Switzerland’s restaurants, take aways and deliveries who work with sustainable / local providers, take action to reduce waste and generally generate a positive impact on local economy, social behaviour and environmental issues. The platform will be designed as a website, an app and yearly publications. Little Farmer focus on the positive impact on short supply chain, seasonal products, healthy material, regeneration of resources and the management of the waste. Information blogs will incorporate an exchange and enlighten encouraging initiatives.
As examples you will find local farmer market’s location and schedule, the development of deposit in deliveries services, packaging for transport and storage without plastic, new design for one use product, etc… It can be used by everyone going out in a restaurant but also for your everyday lifestyle at home, at work or as a nomad. It will generate a network of ethic restaurants and sustainable providers and an exchange platform to coordinate ideas.
To save the planet let’s become all little farmers and spread new seeds with positive actions in a fertile ground.
“If you have an apple and I have an apple and we exchange these apples then you and I will still each have one apple. But if you have an idea and I have an idea and we exchange these ideas, then each of us will have two ideas.” ― George Bernard Shaw